The Rising Star Chef Competition showcases the Capital Region’s most talented up-and-coming chefs. Through public feedback and engagement, nominations are gathered for chefs who are making their mark on the local culinary scene. The Albany Wine & Dine for the Arts Board of Directors reviews recommendations and conducts tastings to determine which chefs will be invited to cook at the Festival’s two Grand Tastings.
This exciting competition celebrates innovation, creativity, and the next generation of culinary leaders in our community. Stay tuned for the announcement of the 2026 Rising Star Chef winners.