The Albany Chefs’ Food and Wine Festival is a three-day celebration of the Capital Region’s vibrant culinary talent and creative spirit. Each year, the festival unites chefs, vintners, distillers, and craft beverage makers from across New York to showcase exceptional food, drink, and artistry, all in support of local nonprofit arts organizations.

Since its inception, the festival has raised essential funds that sustain, promote, and uplift Albany’s arts community while offering guests unforgettable culinary experiences.